From the article: “With no source of income, Josephine and Zedekiah are struggling to feed their five daughters, ages 2, 8, 10, 20 and 22. The kids used to get three meals a day. Now, Oguta, says, she serves them porridge in the morning and a second meal of black tea and cooked rice. For people around the world, in both wealthy and low-income countries, fear of coronavirus goes hand-in-hand with anxiety about where the next meal is coming from. Like Oguta, many people who once could afford to buy enough food now find themselves lining up for food bank giveaways, borrowing money and food from friends – and cutting back on the number of meals they provide to their children.”

Reference information: Bwire, T. 2020. They Used To Give Their Kids 3 Meals A Day. Then Came Coronavirus.NPR Goats and Soda.

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